English Breakfast
English Breakfast is a proper, full-bodied loose leaf black tea blend — bold, malty and reassuringly smooth, with a clean finish that keeps it endlessly drinkable.
Blended from premium leaves grown in the Nandi Highlands of Kenya, the Nilgiri and Assam regions of India, and Yunnan Province in China, it’s carefully balanced for depth without heaviness: brisk enough to wake you up, rounded enough to feel velvety, and rich enough to taste like a “real” brew every time.
Expect robust aroma, malty backbone and a satisfying finish that holds up beautifully with milk, but stays smooth and composed if you take it black.
Malty • Brisk • Comforting
Ingredients
Premium black teas
Brewing guide
- Amount: 1 heaped teaspoon per cup
- Water: Freshly boiled water (100°C)
- Time: 2-3 minutes
We partner with independent brands and boutiques from around the world — so your order may ship directly from the maker.
Estimated Delivery Times:
USA: 5–7 business days
UK & Europe: 5–7 business days
Rest of World: 7–10 business days
Find out more ⟶
You'll receive tracking details as soon as your order ships.
Some items may arrive in separate parcels depending on where they're coming from — but don't worry, you'll only pay one shipping fee at checkout.
Need help? Just ask — our small team is here.
Changed your mind? No problem.
✔️ Return within 14 days of delivery
✔️ Item must be unused & in original packaging
✔️ Refunds go back to your original payment method
✔️ Some items (beauty, vintage, made-to-order) are final sale
Just email mail@brixbailey.com — we'll guide you through it.
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